Fireplace Hearth
No-Blame Flame - Finally, you can spec hearth burn without heartburn...
By Nigel F. Maynard

The fireplace has long been an iconic symbol in American culture. “It takes us back to grandmother's house,” says Carbondale, Colo.-based
architect Doug Graybeal, AIA, “and it's better than television.” But, setting aside our affinity for nostalgia, grandma's house was woefully
short on energy efficiency, and her fireplace was a major source of the problem.
Today's higher standards for sustainability and energy efficiency are putting that much-loved hearth in a compromising position. “Fireplaces
have a high aesthetic value, but they have a low environmental efficiency value,” says Rick Harlan Schneider, AIA, principal, Inscape Studio,
Washington, D.C. “They're often more trouble than they're worth.”
According to the California Environmental Protection Agency's Air Resources Board, most wood-burning fireplaces rob houses of heat because
they draw air from the room and send it up the chimney. Along with their inefficiency, fireplaces contribute to indoor and outdoor air pollution.
In 2004, the American Lung Association of California called wood smoke from fireplaces “the largest stationary source of air pollution in the Bay
Area during [the] winter months.”
That's not to say that fireplaces have fallen out of favor with architects. Indeed, they're as popular as ever. Graybeal is a huge
fan—especially of efficient, heat-producing Rumford models—and Harlan Schneider still specifies them in his work. “In one project, we designed a
fireplace for aesthetic value, but the chimney was designed to be a thermal mass,” he says.
Finnish-made Tulikivi thermal-mass fireplaces are pricey, but they burn cleanly and their soapstone surrounds generate warmth for up to 24 hours
after the flames have dimmed.
As Graybeal and Harlan Schneider's experiences demonstrate, fireplace-favoring architects concerned with energy efficiency do have options.
Hearth & Home Technologies, Travis Industries, Lennox Hearth Products, and other manufacturers have developed a large and varied line of
eco-friendly hearth products that offer the aesthetics of fire—and some of the warmth that goes with it.
Pellet stoves, for example, are among the cleanest-burning hearth products on the market. Available in freestanding or built-in models, these
stoves burn biomass pellets made from recycled wood waste. “Pellet stoves are very efficient,” says John Crouch, director of public affairs in
the Citrus Heights, Calif., office of the Hearth, Patio & Barbecue Association (HPBA). “The key to the system is that it burns a small
internal fire.” Pellet stoves also provide a fair amount of heat—anywhere from 25,000 BTUs to 60,000 BTUs per hour, Crouch says. Some even use
clean-burning corn kernels and don't require a conventional chimney.
An EPA-approved wood-burning stove is another excellent alternative. According to the agency's Web site, EPA-certified wood stoves burn more
efficiently than older, noncertified models because significantly less creosote builds up in their chimneys. EPA-certified stoves perform a slow,
controlled burn by limiting the amount of combustion air, resulting in an air-to-fuel ratio of about 15:1. (By comparison, open wood-burning
fireplaces typically have an air-to-fuel ratio of more than 50:1.) According to HPBA, wood stoves are excellent heat sources because they operate
at rates of up to 70,000 BTUs per hour.
“Before I got into doing green houses, I loved fireplaces, because they are a very sculptural element in a room,” says Paula Baker-Laporte, an
architect and author on sustainable design practices based in Tesuque, N.M. Then she discovered more eco-friendly options, including Tulikivi
fireplaces. According to their Finland-based manufacturer, Tulikivi thermal-mass fireplaces store large amounts of heat because they're made
mostly of soapstone. They also burn wood so cleanly that they even outdo the strictest environmental codes. Baker-Laporte says she sometimes uses
a mason to build a custom thermal-mass fireplace, but she'll substitute certified wood stoves when the budget is tight.
Gas units are also tried-and-true alternatives to wood-burning models. Consisting of factory-built fireboxes with glass doors, gas units are
typically speced for their aesthetic value. HPBA says “heater-rated” units will provide efficiency and heat output similar to a central furnace.
Other models feature ducting to circulate heat throughout a particular zone of a house. “Heated units have air exchangers and a thermostat so a
homeowner can control the heat,” HPBA's Crouch explains. “It burns cleanly and gives off only a tiny amount of emissions.”
Purists might cringe at the thought, but electric fireplaces—which use light and reflective material to simulate flames—can deliver the cheery
appeal of fire without the concerns associated with gas or wood. “You are not piercing the building envelope, so there is no opportunity for
outside air or moisture to penetrate the interior,” explains Martyn Champ, president, Dimplex North America, Cambridge, Ontario. An electric unit
can, therefore, be installed anywhere in the house. A built-in electric unit on a 220-volt circuit will give off about 10,000 BTUs per hour,
which is comparable to a traditional fireplace, Champ says. The company even offers a unit that has a built-in hypoaller-genic air-purification
system.
intelligent design
EcoSmart is another relatively new hearth product. The flueless, environmentally friendly, open fireplace burns denatured alcohol, which comes
from sugar cane, wheat, bananas, and other biodegradable items.
“The byproduct of the burning process is carbon dioxide and heat,” explains Paul Fiermonte, president of Chicago-based Casamonte, one of the
product's distributors. Manufactured by The Fire Co. in Sydney, Australia, EcoSmart fireplaces don't require any installation or utility
connection for the fuel supply. They're available in builtin renovator models or as burner kits for greater design versatility. Fiermonte says
the fireplace gives off about 13,000 BTUs per hour and holds a 5-liter can that will burn for eight, 12, or 24 hours, depending on the
setting.
The environmentally friendly EcoSmart fireplace burns byproducts of sugar cane and other biodegradable items. The self-contained units require no
fuel line or flue, but need a room dimension of at least 2,400 cubic feet for adequate ventilation.
match point
Specing an eco-friendly hearth is a fairly straightforward and inexpensive process. At $1,000 to $4,000 a pop, most of the units discussed
here fit most budgets. (Tulikivi fireplaces can exceed $20,000, however.) Of course, you'll still need to consider jurisdictional limitations,
which vary from state to state, and adhere to appropriate chimney placement requirements.
Once these determinations are made, it's simply a matter of selecting the right unit—a task Crouch says is easier than ever and will grow even
more important in the years to come. “As energy prices have demonstrated over the last year, it makes more and more sense to design a home with
more than one way to keep warm,” he says.
Warmth, energy efficiency, and clean-burning good looks—with eco-friendly fireplaces, you can conjure all the comforts of grandma's house, and
safeguard the earth for her great-grandchildren.
Source: residential architect Magazine
Publish Date: 2006-03-01
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